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Churros
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Authentic Healthier Spanish Heart-shaped Churros

Course Dessert
Cuisine Spanish
Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Servings 6 People
Calories 230kcal
Author Maria

Equipment

  • Oven
  • Stove Top

Ingredients

  • 2 cup Wholemeal flour
  • 2 cup Water
  • 1 tbsp Fructose sugar
  • 1 tsp Baking powder
  • 2 tbsp Canola oil
  • ⅛ tsp Salt
  • Fructose sugar for dusting
  • Cinnamon for dusting
  • Dark chocolate cubes melted

Instructions

  • Preheat oven to 200°C.
    In a bowl, mix the flour and baking powder together.
    Churros
  • In a small saucepan over medium heat, whisk together the water, salt, sugar, and oil. Bring the mixture to a boil then remove it from the heat.
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  • Stir the flour and baking powder, into the wet ingredients in the saucepan. Mix until all ingredients are well incorporated.
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  • Transfer the dough into a piping bag fitted with a rounded star tip. Pipe the dough onto a baking sheet lined with parchment paper.
    Using a pastry brush, brush the churros with canola oil.
    Churros
  • Bake in oven for around 30 minutes or till the churros are golden brown.
    Then transfer to cinnamon sugar mixture and roll to coat while it is still hot.
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  • Finally dunk the golden churros in the melted chocolate and enjoy!
    Happy Valentine's Day! ❤️❤️
    Churros