This creamy potato salad is the perfect BBQ side dish, or light lunch. Enjoy it guilt-free!
Course Salad
Cuisine Swedish
Prep Time 15 minutesminutes
Cook Time 15 minutesminutes
Total Time 30 minutesminutes
Servings 4people
Calories 100kcal
Author Maria
Ingredients
Salad
500gPotatoes
50gRadisheschopped
½cupDillchopped
1tspChivesoptional
Dressing
200gLow fat Greek yogurt
1tbspVinegar
1tbspDijon mustard
Salt and pepper
Instructions
Start by boiling the potatoes in a pot for around 15minutes until tender.Meanwhile, prepare the dressing, by mixing all the ingredients well in a small bowl.
Finally In a bowl, add the chopped potatoes, radish & dill.