The Best Skinny Homemade Chicken Caesar Salad in Tortilla Bowl
Prep Time20 minutesmins
Cook Time10 minutesmins
Course: Salad
Cuisine: Mexican
Servings: 6People
Calories: 373kcal
Author: Maria
Ingredients
Salad
1Medium Iceberg lettuceshredded
200gCherry tomatoessliced
25gLow fat white Cheddar cheesegrated
25gParmigiano Reggiano cheesegrated
Chicken Breasts
500gChicken Breasts
⅛tspOlive oil
Salt
Pepper
Dressing
150g0% fat Greek yogurt
½tspLight mayonaise
½tspDijon mustard
25gAnchovies fillets
1 tspCapers
2tbspOlive oil
1tspApple vinegar
1cloveGarlic
Jalapeno slicesoptional
Salt and Pepperif needed
Croutons
4slicesWholemeal toast cut into cubes
¼cupOlive oil
1cloveGarlicminced
Salt
Pepper
Basil
Thyme
Tortilla Bowls
2Wholemeal tortilla bowls
⅛tspOlive oil
Instructions
Preparing the Croutons
Preheat oven to 200°C.In a small bowl, mix the olive oil, minced garlic, salt, pepper, basil and thyme.In another bowl, place the cut toast cubes.
Drizzle the olive oil mixture on top of the cubed toast. Mix well until bread is coated by all ingredients.
Spread the bread cubes onto a baking sheet lined with parchment paper. Bake in the preheated oven until golden.
Preparing the Tortilla Bowls
Brush oven-proof bowls with oil, then press each tortilla into a greased bowl.Dry beans or a small bowl pressed onto the molded tortillas will help keep them in place.Bake in the preheated oven until golden.
Preparing the Chicken Breasts
Marinate chicken with salt and pepper.Add oil to a grill pan. Place the chicken breasts on the hot grill pan. Cook on the first side and then flip over to cook on the other side. Cook chicken thoroughly until it is done.Set aside to cool, then cut into slices.
Preparing the Dressing
In a blender, add all the dressing ingredients except the jalapenos (if using). Blend until smooth and creamy.
Cut the Jalapeno slices into small pieces and mix into the dressing.
Assembling the Caesar Salad
Gather your ingredients.
Start by adding the shredded lettuce into the tortilla bowls.
Then add the sliced grilled chicken breasts.
Add the sliced cherry tomatoes.
Finally top with the croutons and sprinkle the grated Cheddar and Parmigiano Reggiano cheese.Drizzle with the Caesar dressing.Serve and enjoy! 😋