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Viral Choco Caramel Rice Cakes
Course
Snack
Prep Time
10
minutes
minutes
Total Time
10
minutes
minutes
Servings
6
rice cakes
Calories
80
kcal
Author
Maria
Ingredients
Rice Cakes
Peanuts
roasted
Dark chocolate
melted
Date caramel sauce
4
Medjool dates
1
tsp
Skimmed milk
Vanilla
Instructions
Prepare the date caramel sauce by blending the Medjool dates, milk and vanilla until smooth. Spread on the rice cake.
Dip into the roasted peanuts.
Dip into the melted chocolate sauce.
Repeat for the rest, feel free to use the ingredients up to your taste.
Serve and enjoy!