Viral Choco Caramel Rice Cakes
Servings: 6 rice cakes
Calories: 80kcal
Ingredients
- Rice Cakes
- Peanuts roasted
- Dark chocolate melted
Date caramel sauce
- 4 Medjool dates
- 1 tsp Skimmed milk
- Vanilla
Instructions
- Prepare the date caramel sauce by blending the Medjool dates, milk and vanilla until smooth. Spread on the rice cake.
- Dip into the roasted peanuts.
- Dip into the melted chocolate sauce.
- Repeat for the rest, feel free to use the ingredients up to your taste.Serve and enjoy!
