Your guide to a healthy lifestyle
Glad Midsommar! When I was in Sweden, the midsummer festival was the feast I was always looking for, especially that it comes after a long dark winter. Swedes celebrate the midsummer wearing flower crowns and dancing around the maypole. They also enjoy several dishes for …
Craving a guilt-free dip that doesn’t compromise on taste? This low-calorie Muhammara recipe ditches the breadcrumbs, achieving the perfect creamy texture through a harmonious blend of pomegranate molasses and finely ground walnuts. The result is a vibrant, flavorful dip that’s naturally gluten-free and packed with …
Hummus Al Sham is one of the most popular Egyptian winter drinks. It is warm, filling & rich in flavor. I prepared it by boiling Chickpeas in a soup that it is made of tomatoes, onions and garlic. Finally, It is served along with spices …
These homemade digestive biscuits are a delicious combination of wheat and oats flour smothered in dark chocolate. Moreover, they are vegan and made entirely of healthy ingredients. On top of that, they are absolutely delicious, they have the perfect crisp texture that none can resists. …
Petit fours/ Butter cookies are another popular feast staple in Egypt. They are melt in the mouth buttery kind of cookies. They are fun to make, with endless types of variations in shapes and toppings. You won’t be able to resist eating them. I made …
